Food Truck Menu

Delicious food, creatively prepared daily! (call for pricing)

Sandwiches

Artist inspired and creatively prepared. Served on baguettes or sliced sourdough served hot or cold. Gluten Free bread available. (Call for pricing)

Van Gogh

Turkey, provolone, lettuce, tomato, red onions, with the famous homemade fresh pesto mayo.

Dali Salami

Genoa salami, provolone cheese, lettuce, tomato, red onion, homemade sundried tomato spread.

Gogh-Dali

Combo of two great but so different artists... Turkey, salami, provolone, both pesto and sundried spreads, lettuce, tomato, and onion.

Divin' Cheese

The ultimate work of art from the Master. Cheddar cheese, swiss, american cheeses, brought together between two pieces of sourdough with hatch green chili, crisp bacon, avocado, and tomato. Inspired by the last supper... Best thing I ever ate.

Michelangelo Vegan Master

Sourdough, marinated tofu, Daiya mozzarella, sautéed spinach, onions, zucchini, dill, oregano.

Vegetarian

Vegan

Chicken Salad to Remembrandt

My vision of peace and Love. Rotisserie chicken, grapes, celery, parsley, in a yogurt sauce. Served on baguette or over salad mix.

Salads

Add protein (chicken, turkey, or salami)

Garden Dali

Vegan veggie anything goes salad mix, carrots, cucumbers, pepitos, almonds, create your own.

Gluten free

Vegetarian

Vegan

Great Lakes Girl

The original michigan salad mixed greens, dried cherries, gorgonzola cheese, fresh honey crisp apples, almonds and pepitos. Served with the sweet sesame dressing.

Gluten free

Vegetarian

Horiatiki (Greek Salad)

Exceptional salad - mixed greens, tomatoes, Feta cheese, cucumbers, calamata olives, porcini peppers, with my famous greek dressing… Sub cauliflower for the feta to make it vegan.

Gluten free

Vegetarian